Catering

Edinburgh International Conference Centre’s food and beverage partner, Leith’s, provide a variety of foods and drinks for all their events with a focus on provenance and sustainability.

The dishes are crafted with locally sourced ingredient, and the use of Klimato carbon labelling on the menus means that you can compare the carbon consumption of dishes.

TODAY’S MENU

Chicken, Rosemary Roasted New Potatoes
Smoked Peppers & Basil Oil 
-OR-
Spiced Cauliflower & Spinach Curry
Red Peppers, Fragrant Rice & Coriander (VG) 

– Served with a selection of breads

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Dessert & Fresh Fruit

Cinnamon Dusted Carrot Cake
-OR-
Seasonal Whole Fresh Fruit (vg) (gf)

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Fairtrade Tea & Coffee